Don't miss the year's last bakery industry carnival at Bakery China Autumn 2026 @Oct 22-24 Wuhan

Following a successful opening on October 22, the 11th Bakery China Autumn and the 9th China Home Baking Show continue to deliver an exciting showcase at the Wuhan International Expo Center. Buyers from across the globe are sourcing products and discovering the latest industry trends.

Today's Bakery China Innovation Talk 2026 featured keynote sessions on digital innovation, bean-to-bar chocolate trends and ingredient upgrades. The Fresh Snacks Revamp Practical Workshop and e-commerce matchmaking sessions drew targeted professional audiences. Winners of the 26th China National Baking Skills Competition and the 2nd “Aizhen Cup” China Bakery Startup Competition were announced.

Tomorrow, October 24, is the final day of the show. Competitions for young bakers, creative pastries and beverages, as well as themed showcases across exhibition halls, are also underway.