✓ 320,000 square meters of show scale - the world's largest professional exhibition for bakery and confectionery industry.
✓ Gathering over 2,200 global enterprises covering the entire bakery and confectionery industrial chain , it provides a one-stop business platform for industry resources.
✓ Exhibitors and brands from nearly 30 countries including Germany, Switzerland, Belgium, Denmark, France, Italy, the Netherlands, Japan and Singapore.
✓ Nearly 400,000 professional visits from over 130 countries and regions are anticipated to attend.
✓ "Innovation Field" drives industry vitality, where tens of thousands of new products, new technologies, new channels, new services, new solutions and new business models are showcased in a concentrated manner.
✓Nearly 300 enterprises gathered at the "8th Pre-Made Bakery Festival", contributing to China's 23-billion-yuan frozen baking market.
✓Nearly 500 health ingredient suppliers, equipment manufacturers and baking enterprises gather at the "3rd Healthy Bakery Festival", contributing to China's 30-billion-yuan healthy baking market.
✓Over 100 intelligent manufacturing supply chain enterprises gather at the "the First Intelligent Manufacturing Bakery Festival", accelerating the intelligent upgrade and new quality productivity development of China's baking industry.
✓Nearly 200 dairy enterprises and brands are showcased in a concentrated manner, with all the leading dairy enterprises.
✓ With insights from enterprises, brands, experts and skilled talents across the entire industrial chain, Bakery China creates an exhibition complex of "exhibition + competition + conference + show + fair +bazaar", presenting a comprehensive and multi-dimensional display for the entire bakery and confectionery industrial chain.
✓Nearly 200 enterprises submitted nearly 400 product information applications for the " Bakery China Innovation Award 2025".
✓ Six national and international professional events covering bread, pastries, chocolate, sugar art, pizza, coffee, and tea beverages, etc.
✓ The first "Belt and Road Bakery Theme Zone” showcases the industry trends of "Chinese pastries made in Western style" and "Western pastries made in Chinese style"
✓ The 13th Bakery China Forum 2025 focuses on new trends, new business forms and new development potential for the industry.
✓ Focusing on personalized bakery stores and private bakery owner, Bakery China pays attention to the diversified development of the industry track, and launches the "2025 First China Private Bakery Owner Challenge Match".
✓ Focusing on the procurement and technological upgrade demands of supermarket baking and private baking, Bakery China joins hands with powerful chain stores, distributors, baking product manufacturing enterprises, e-commerce and new retail platforms to create a full industrial chain platform for baking and related catering and supermarket industries.
✓ Over a hundred live master classes from world champions, MOF masters, star chefs and experts in the fields of baking, pastry, chocolate, coffee and more around the world are presented onsite.
✓iBakeryChina is a digital service platform for the industry that integrates business matching, industrial innovation, communication with learning opportunities and trend insight and exhibition services with more than 4,000 suppliers, 500,000+ users and nearly one million annual visits.

For more information about the show, please keep following us:Bakery China 2025.
Date: May 19-22, 2025
Venue: National Exhibition and Convention Center (NECC), Shanghai.
Get Free Tickets:https://bakerychina.7-event.cn/t/en/fb
If you have any concerns, please feel free to contact us. Jing.zhang@bakerychina.com