Ice Cream China, after 23 years’ rapid growth has developed into a professional leading trade fair for ice cream and frozen foods industry in Asia Pacific’s. Global top brands of ice cream, machinery, ingredient, frozen equipment etc. choose Ice Cream China the first platform to showcase products ranging from food ingredient, equipment, packaging, producing, R&D, service, cold-chain logistics, to consumption.

Ice Cream China 2021 would be held in Oct. 11-13 at Tianjin Meijiang Expo & Convention Center.


• Ice cream production line

• Flavor additives

• Refrigeration equipment

• Cold chain logistics and storage

• Quick-freezing equipment

• Packaging Solutions

• Finished frozen products

• High-end finished products, raw ingredients and equipment

• Detection device

• Quick-freezing food ingredient

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Important Notice

Dear Exhibitors, Visitors and Partners,

The 23rd Bakery China (planned to be held on July 21-24, 2020) is re-scheduled to April 27-30, 2021.

We sincerely apologize for the inconvenience caused by postponement. Should you have any inquiry, please feel free to contact us: +86(0)10-8219 1892.

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