Announcement on the 23rd Bakery China
Dear Exhibitors, Visitors, Partners and all Friends,
Given the full consideration of the current epidemic situation in China and abroad and to ensure the health and safety of exhibitors and visitors, it’s hard to decide but we have to re-schedule the 23rd Bakery China (planned to be held on July 21-24, 2020 at NECC) to Aril 27-30, 2021 at SNIEC. We sincerely apologize for the inconvenience brought by the re-scheduling.
Unfortunately, person-to-person meeting would be not easy for us, but we could meet online whenever and wherever. Bakery China Talk Online is an online platform created for knowledge sharing, learning and social contact for bakery and confectionery industry. Since its launch in March 2020, more than 40 live shows and demos have attracted nearly 500,000 views. More online events and brand shows are in preparation. We strongly believe Bakery China Talk Online is one of your smart choices to associate with all the industrial people.
Should you have any confusion please feel free to contact us.
Tomorrow is another day and must be a better day. We expect to meet you all on April 27-30, 2020 at Shanghai and bring another successful Bakery China to the worldwide bakery and confectionery industry.
China Association of Bakery & Confectionery Industry
Bakery China Exhibitions Co., Ltd.,
June 22, 2020
Dear Exhibitors, Visitors and Partners,
The 23rd Bakery China (planned to be held on July 21-24, 2020) is re-scheduled to April 27-30, 2021.
We sincerely apologize for the inconvenience caused by postponement. Should you have any inquiry, please feel free to contact us: +86(0)10-8219 1892.